Lab 6 - Prokaryotic Identification and Flow Charts

Following this exercise the student should be able to:

  1. Explain key characteristics in differentiating prokaryotes
  2. Interpret flow charts for identification
  3. Create flow charts for identification

           Criteria for Classification of Prokaryotes

 Cultural

Morphology

Microscopic Morphology

Cellular

Components

Growth Characteristics

Metabolic Pathways

Molecular

Genetics

Location in Broth

Cell Shape

Cell Wall

Atmospheric requirements

Carbon requirements

DNA base

 ratio

Colony Appearance

Cell Size

Gram Stain

pH tolerance

Nitrogen

requirements

DNA

sequence

Pigmentation

Arrangement

Capsule

Temperature requirements

Sulfur

requirements

RNA

sequence

 

 Internal Structures

 

 Symbiotic lifestyle

Fermentation

Probes

 

Accessory

Structures

 

 Antibiotic sensitivity

Respiration

PCR

 

 

 

 

 

 

 

 End Products

 

 Many different characteristics are used to identify bacteria. Identification charts (the green chart for Enterobacteriaceae) are difficult to follow. As a result microbiologists often depend upon flow charts to arrive at a preliminary identification for an organism. Flow charts are created from known results concerning bacteria. When unknown bacteria are subjected to a battery of tests the flow chart can help direct and minimize the investment of time, energy and media.

Here is a simple flow chart. An unknown bacteria is Gram stained and then a catalase test is done, followed by incubation on an MSA plate. 

If the organism is a Gram positive coccus, catalase +, MSA growth with a yellow reaction - what is the identity of the organism?

  

Go back to lab 5. Using the data on the table with the results, fill in the following flow chart by placing the names of known results for bacteria in the boxes. (Place Staphylococcus aureus, Staph. epidermidis , E.coli, and Proteus vulgaris  in the appropriate boxes.)

Now determine the identity of the following bacteria identified from the urine of an ICU patient that grows on EMB and produces a color change indicating lactose fermentation. 

The flow chart is no good if the appropriate organisms are not included. Another important factor is that you must flow down the chart, you can not skip to individual tests.

More practice - Look at the flow chart (dichotomous key) on page 121 in the test. Using this chart answer the critical thinking question on page 122 of the text. Explain your answer.

 

Return to Micro Home Page

Bakersfield College | Kern Community College District | Janet Fulks
1801 Panorama Dr. - Bakersfield, CA 93305 - (661)395-4011
Date last updated 08/27/2007
ŠJanet Fulks